Sunday, September 21, 2008

Russian Chicken

Ok - so this one is courtesy of BIG-D (see HERE for Full Story ).

4 Boneless, Skinless Chicken Breasts
1 bottle Russian Dressing (salad dressing)

Spray bottom of 9x13 pan lightly with cooking spray. Lay chicken in pan. Pour entire bottle of dressing over top. Bake @ 350 30-40 minutes, or until chicken tests done.

Yum! Easy! Obviously created by a bachelor!!! hahahahaha!

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