Tonight is EASY mexi-night at our house, which means...Quesadillas! (Grandma to Napoleon Dynamite: "Fix yourself a dang quesadilla!")
Easy Bean Quesadillas
Flour tortillas
1 can refried beans
1 container sour cream (8 oz should be plenty)
2 C shredded cheese
Spread refried beans on one-half of the tortilla and sour cream on the other. Cover entire thing with cheese. Fold over and heat in non-stick skillet, lightly browning both sides till cheese is melted.
Also - you can line a baking sheet with foil, spray lightly with cooking spray, and "bake" the quesadillas @ 350 for about 8-10 min, until cheese is melted.
Serve with additional sour cream and salsa, if desired.
Easy Bean Quesadillas
Flour tortillas
1 can refried beans
1 container sour cream (8 oz should be plenty)
2 C shredded cheese
Spread refried beans on one-half of the tortilla and sour cream on the other. Cover entire thing with cheese. Fold over and heat in non-stick skillet, lightly browning both sides till cheese is melted.
Also - you can line a baking sheet with foil, spray lightly with cooking spray, and "bake" the quesadillas @ 350 for about 8-10 min, until cheese is melted.
Serve with additional sour cream and salsa, if desired.
No comments:
Post a Comment
Don't talk with your mouth full! Leave me a comment instead! :)