I LOVE this recipe - and my middle child requests this ALL the time! Again it's one I received from someone in the neighborhood, but simplified and tweaked it to fit my kids' tastes. I like to buy the boneless short ribs with the fat already trimmed. The only place I seem to find that around here is Costco. The Emeril's seasonings are also hard to find sometimes but Wal-Mart Super Center carries it.
Use seasoning as a Rub and rub onto all sides of meat. In frying pan brown all side of meat in a little oil. (I like to use a little bit of extra virgin olive oil and I like to use my Pampered Chef Grill pan for this.) Places meat in crock pot. Cover with consomme. Cook on HIGH about 3-4 hrs or on LOW 6-8 hrs. Very tender. Very Moist. Verrrrry Good.
*If you like onions, then you may consider sauteing some while browning the meat and then adding them to the crock pot as well.
3-5 lbs Short ribs
Emerils "Original Essence" seasonings
2 cans Beef ConsommeUse seasoning as a Rub and rub onto all sides of meat. In frying pan brown all side of meat in a little oil. (I like to use a little bit of extra virgin olive oil and I like to use my Pampered Chef Grill pan for this.) Places meat in crock pot. Cover with consomme. Cook on HIGH about 3-4 hrs or on LOW 6-8 hrs. Very tender. Very Moist. Verrrrry Good.
*If you like onions, then you may consider sauteing some while browning the meat and then adding them to the crock pot as well.
YUM:)
ReplyDeleteThis looks absolutely amazing! I think I'll try this next week!
ReplyDeleteI love your "every day" recipes!
Thanks for sharing with blog friends.
Okay, I am such a nerd but the reason I clicked on the pic is because we have the same placemats! You have good taste girl-either that or we both have terrible taste which is most unlikely!
ReplyDelete