So - what do you make when you have frozen bread roll dough, but want something sweet? You make Sopapillas. Seriously... You can make your own dough from scratch or they even have Sopapilla mix, but these are soooooo good, and I always buy the frozen bread rolls on sale just to make stuff like this. Also - Sopapillas are basically the same thing that Utahns call "Scones". (but in the east, Scones are more like a muffin/biscuit thing.) Anyway... Here is all you do.
Take one thawed roll-dough, and sort of knead it and stretch it out into a rectangle-type shape. Fry in hot oil 5-10 seconds, until desired doneness. (If you don't have a deep fryer, then just fry a few seconds each side).
Then you can brush with honey butter and add anything else you'd like. We have done powdered sugar (as seen here), cinnamon-sugar, and raspberry jam.
I hope you try this. And if you have kids, get them involved in "forming" their own before frying. So simple and Soooooooooooo good!